Following on from the success of Bowls of Goodness, Nina moves from casual bowl food to celebrating in style. This joyful book focuses on delicious festive vegetable dishes that are easy to make. The recipes are driven by modern plant-based cooking inspired by kitchens from around the world: with Mediterranean, Asian, Northern European and Middle Eastern flavours. Chapters include Small Bites, Celebration Salads, Midsummer, Midwinter and Al Fresco, Plated, Hearty Meals and Sweet Endings. This is food for relaxed parties with a pick-and-mix attitude, but there are also stand-out dishes to feed the whole party and more fine-dining plates for dinner parties. And Nina gives handy tips on creating a balanced meal, cooking recipes in advance and how to make recipes vegan and dairy-free. Recipes include a Smorgasbord, Summer Rolls, Herbed Lentil, Beetroot and Feta Salad, Golden Kerala Curry and Midsummer Dream Cake. Nina makes vegetarian cooking fun and sociable - the recipes, in themselves, are worth celebrating!
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|Belgrave Library||Book||641.5636 OLSS||On Shelf - Food & Wine|
|Belgrave Library||Book||641.5636 OLSS||On Loan - Due 17-08-2020|
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Feasts of veg : vibrant vegetarian recipes for gatherings / Nina Olsson.
Feasts of vegetables
London : Kyle Books, an imprint of Kyle Cathie Ltd, 2018.
192 pages : colour illustrations ; 27 cm
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